Tokyo Showroom & Office
Chuo Kagaku provides disposable food containers that meet the needs of an ever diversifying social structure and changing lifestyles.
The Tokyo Showroom & Office exhibits a wide range of product items. You can actually see, handle, and check the products here. The accompanying kitchen studio is provided to help customers develop menus; here you can prepare menu items and then verify the results from placing them in the containers to seeing how they look in product displays.
Steam Convection
The kitchen studio is fully equipped with a wide range of kitchen equipment and utensils. Visitors can do the cooking themselves, so they can use the kitchen studio to develop menus for bento lunches, side dishes, and other foods. They can also use the kitchen studio for product developing simulation including placing the prepared food in the food containers. (A reservation is required to use the kitchen studio.)
Fryer, IH stove, commercial oven
The kitchen studio is fully equipped with a wide range of kitchen equipment and utensils. Visitors can do the cooking themselves, so they can use the kitchen studio to develop menus for bento lunches, side dishes, and other foods. They can also use the kitchen studio for product developing simulation including placing the prepared food in the food containers. (A reservation is required to use the kitchen studio.)
Kitchen
The kitchen studio is fully equipped with a wide range of kitchen equipment and utensils. Visitors can do the cooking themselves, so they can use the kitchen studio to develop menus for bento lunches, side dishes, and other foods. They can also use the kitchen studio for product developing simulation including placing the prepared food in the food containers. (A reservation is required to use the kitchen studio.)
Screen
The Tokyo Office has a seminar room that can hold over 100 people. The cooking demonstrations being performed in the kitchen studio can be projected onto a large screen at the front of the seminar room to support seminars, cooking training, and workshops for small to large groups.
Seminar Room
The Tokyo Office has a seminar room that can hold over 100 people. The cooking demonstrations being performed in the kitchen studio can be projected onto a large screen at the front of the seminar room to support seminars, cooking training, and workshops for small to large groups.
Bento Lunch Corner
(Bistro Series)
This is a fully equipped showroom for recreating the customer’s sales location.
It is equipped with a variety of showcase types.
This makes it possible for customers to check in advance the effective ways for displaying the products they are studying and developing and to see how they look. (A reservation is required to use the showroom.)
Sashimi Corner
(SANKAI Series)
This is a fully equipped showroom for recreating the customer’s sales location.
It is equipped with a variety of showcase types.
This makes it possible for customers to check in advance the effective ways for displaying the products they are studying and developing and to see how they look. (A reservation is required to use the showroom.)
Salad Corner
(Dolce Series)
This is a fully equipped showroom for recreating the customer’s sales location.
It is equipped with a variety of showcase types.
This makes it possible for customers to check in advance the effective ways for displaying the products they are studying and developing and to see how they look. (A reservation is required to use the showroom.)
Click on the symbol for detailed information.
